Food Safety Manager

Join us at Unilever Israel and be part of the world’s most successful, purpose-led business. Work with brands that are well-loved in country and around the world, that improve the lives of our consumers and the communities around us.

Every individual here can bring their purpose to life through their work. You will be surrounded by inspiring people, great leaders, and supportive peers. Among them, you will shape your own career adventure, bring fresh ideas to the table, and simply be you.

Unilever is looking for a Food Safety Manager to our Tzfat site!

Key Responsibilities:

• Continuous improvement of food quality and safety systems at the operational level through comprehensive oversight.
• Management of food teams, organization of team workflows, and tracking their progress.
• Approval of new specifications with a focus on quality, in collaboration with development and suppliers.
• Ongoing maintenance of HACCP material requirements.
• Management of a secondary receiving area.

Requirements:

• Food/Chemical/Food Technology Engineer.
• Two years of experience in the food/pharmaceutical industry in the quality assurance department.
• Head of Food Safety Team HACCP certification.
• Experience in team management.

Direct admission to the company and excellent conditions for suitable candidates!